Pumpkin Bars!

I love the fall! I love the crisp cool days, the leaves changing color and the taste and smell of pumpkin! Yesterday I had the day off, and last night we had a get together with some friends, so I decided to make some of my favorite pumpkin bars now that we are in the season of fall! If you are craving some pumpkin on these beautiful autumn days here is the recipe I use to make my pumpkin bars!

Pumpkin Bars: 

Mix in Bowl: 
-4 Eggs
-2 Cups Sugar
-1 Cup Vegetable Oil
-1 Can Pumpkin (15 oz.)

Mix in Separate Bowl: 
-2 tsp. Baking powder
-1 tsp. Baking soda
-1/2 tsp. Ground cloves
-2 tsp. Cinnamon
-1/2 tsp. Ginger
-1/2 tsp. Nutmeg
-2 Cups Flour

Slowly add small amounts of wet ingredients to dry ingredients. Mix throughly each time. Pour into a greased and floured 12x18 inch pan. Bake at 350 degrees for 20-25 minutes.

Cream Cheese Frosting: 
-4 oz cream cheese
-1 1/4 tsp Vanilla
-1 Tablespoon Milk or Cream
-1 Stick of butter
-4 1/4 C Powdered Sugar Mix and frost!
(This frosting recipe makes a bit more frosting than what I usually use)